Fiery Fung (1 x 180g)

Fiery Fung (1 x 180g)

€5.95
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A fiery peanut and chilli condiment with Irish rapeseed oil. A new chilli oil / rayu that you will always make sure to never run out of in your pantry!

 

The uses are endless! Gorgeous in stir frys, rice bowls, with your eggs and drizzled over your pizza and all of your other favourite dishes! (and eventually out of the jar - trust us!)


Ingredients: Irish rapeseed oil, roasted peanuts, garlic, sesame seeds, ginger, tamari (soya), agave, chillis, salt, herbs and spices.

Allergens in BOLD. Suitable for Vegans. Stir well before use. Once opened, store in the fridge and use within one month. 

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Award Winning

McKennas Guides

We are so honoured to have received the Best in Ireland 2021 plaque by McKenna’s Guides. We have always admired and are in awe of the cafés, restaurants & food producers whom have received these awards over the years.

Great Taste

Irish start-up company called Rívesci (pronounced Ree-vessy) won the coveted three-star award at one of the world's most trusted food and drink awards, the Great Taste Awards, for their Cashew Chilli Crush.

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Meet the Team

‘Rívesci’ is a play on words whilst also paying homage to Shannon and Declan’s roots. ‘Rí’ is the Irish for King and Shannon’s first home in Clonmel was at King Street Flats. ‘vesci’ is the Latin for food and also acknowledges Declan’s hometown of Abbeyleix, Co.Laois as the ‘de Vesci’ family founded Abbeyleix many moons ago. It can also be recognised as ‘King of Food’, in Shannon & Declan’s eyes anyway!

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Send us your details via hello@rivesci.ie or our contact form.

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